Smoked Salmon Pizza

I think this is definitely a breakfast pizza … best served with a mimosa or two.

Actually, lets take out the orange juice and just have smoked salmon pizza and champagne for breakfast.

It’s your day off, on a long weekend. Who cares if it’s before 12 noon?

Food blogger “KEcker” enjoyed her Wolfgang Puck inspired salmon pie on the beach in Los Angles, while watching the sunset with caipirinhas, a Brazilian cocktail, and retro clam dip.

Kind of makes it seem tame to just enjoy yours on the back porch at 10am with some champagne. See, no biggie.

Shopping List
1 store-bought partially baked extra thin pizza crust
Extra-virgin olive oil
8 ounces cream cheese, at room temperature
1 finely sliced shallot
2 tablespoons chopped fresh dill
3/4 lb. Sliced smoked salmon

Preheat the oven to 450°. Drizzle the crust with olive oil, arrange the shallots evenly on top and season with salt and pepper and dill. Bake for 10 minutes or until edges are golden brown.

Spread the room temperature cream cheese on top of the crust then arrange the salmon pieces on top evenly. Sprinkle on your capers and more dill

Serve in wedges or squares.

19 Responses to “Smoked Salmon Pizza”

  1. Michelle posted on September 5, 2011 at 2:29 am (#)

    I will definitely follow that advice! I have an addiction to lox bagels so this is actually my heaven

  2. Dzoli posted on September 5, 2011 at 2:30 am (#)

    Love thsi idea:)) Excellent;)

  3. Foodness Gracious posted on September 5, 2011 at 3:39 am (#)

    Ingenious (sp?) This looks awesome and is worthy of a mimosa or two…or three, or.
    Thanks for sharing..

  4. Stephanie @ Eat. Drink. Love. posted on September 5, 2011 at 3:52 am (#)

    Mmmmm, this pizza with a mimosa sounds SO good! I have finally just started to like smoked salmon too!

  5. Andrea posted on September 5, 2011 at 3:53 am (#)

    Mmmmm yumm! The dill and capers make it look extra delicious.

  6. Elies_Lie posted on September 5, 2011 at 4:38 am (#)

    Looks YUMMY!! great breakfast! 😉

  7. Sandra posted on September 5, 2011 at 5:36 am (#)

    mmmm that pizza look AMAZING!!! What a fantastic photos you took, so delicious!!

  8. Parsley Sage posted on September 5, 2011 at 2:03 pm (#)

    Gorgeous! And perfect with a OJ-less Mimosa 🙂 You sure know how to enjoy your holiday weekend! Buzzed

  9. Made in Sonoma posted on September 5, 2011 at 4:07 pm (#)

    that looks amazing!

  10. Ann posted on September 5, 2011 at 5:19 pm (#)

    Michelle, this is stunning! I’m severely allergic to salmon (and I loooove smoked salmon) so I can’t indulge, but I sure do wish I could….

  11. Tina posted on September 6, 2011 at 1:10 am (#)

    You really know how to relax and enjoy the long weekend-this looks awesome. Smoked salmon pizza, boy do I have a craving now! Great post.

  12. Laura posted on September 6, 2011 at 12:50 pm (#)

    Definitely going to have to give this one a try… with a mimosa for sure! Thanks for sharing!

  13. Liz posted on September 6, 2011 at 2:22 pm (#)

    Yum, Yum, Yum! This looks fantastic! 🙂

  14. myfudo posted on September 6, 2011 at 3:12 pm (#)

    Looks like a splattered sashimi. I want to try that pizza.

  15. Claire posted on September 6, 2011 at 5:57 pm (#)

    Beautiful, this would be perfect for sunday brunch

  16. esther posted on September 6, 2011 at 8:20 pm (#)

    oh YOM. you had me at champagne.

  17. Hester Chang posted on September 8, 2011 at 9:01 am (#)

    I love it! Please make me this for breakfast, lunch, or dinner!

  18. Mrs. Measurement posted on September 25, 2011 at 1:10 am (#)

    What a great idea! I love smoked salmon and I love the pizza idea. I’ll definitely be trying this out. Thanks for sharing.

  19. Katie @ OhShineOn posted on June 26, 2012 at 7:53 pm (#)

    I want this now. It’s been so warm here and right now I can’t think of anything better than some cold, smoked salmon on a warm bed of crispy pizza crust smothered in cream cheese. Well, maybe ice cream. Actually no.

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